Spengler’s Deli is an homage to the great delis of New York City, where a sandwich is a work of art that’s taken very seriously indeed. We use the best ingredients in the southwest to make our own versions of some deli classics, or as we like to say, “Southwest ingredients, New York City style.”
We’ve been operating for just under three years now out of our 3mx3m branded gazebo, with our base being the Frome Independent where it all started for us.
Our menu feature’s our own home-cured salt beef Reubens, banging pork and beef meatball subs, a Brooklyn Breakfast burrito with chorizo, potato, egg hash with zesty guac and hot sauce in a tortilla, eggplant parms with Parmesan and breadcrumb-coated aubergines covered in marina and provolone cheese sauce in a brioche bap, and a Philly cheesesteak featuring locally sources rare breed bavette steak slathered in sauteed onions and green peppers and provolone cheese sauce.
Spengler’s Deli is available for food markets, festivals or private events.
STREET FOOD MARKETS
We pop up at various street food markets in and around Bristol.
Let us be involved in your big day and make it extra special.
We love a party! Book us to make your celebration go off with a bang!
We would love to be involved in your festival. We can cater from small, boutique festivals and also large events.
We can cater for one off or short run pop-ups. Drop us a line below with your ideas.
There are lots of other events we can cater for. Get in touch below and we look forward to hearing from you.
Martin - Spengler’s were brilliant at my festival-themed party. Great looking set-up and their food was a big hit with everyone.
Laura - Spengler's Deli did a fantastic job at my event. Loads of guests commented on how fantastic the food was! They were prompt, professional and friendly, highly recommended.
James T - Fabulous food at my partner’s birthday bash. Would definitely book Spengler’s Deli again.